From 1 February, experience an elevated afternoon at SKAI with a refined high tea that brings together Japanese-inspired savouries, freshly baked classics and elegant desserts, paired with TWG teas or gourmet coffee — all enjoyed against sweeping city views.
Begin with savouries such as Moromi Miso Smoked Salmon tea sandwiches, Tuna Tartare Deviled Egg, Umami Tomato Tartlet and Black Sesame Gougère with prosciutto. Freshly baked plain and raisin scones are served warm with homemade citrus marmalade and Devonshire clotted cream. To finish, enjoy a curated selection of sweets including Warm Miso Chocolate Pudding, Matcha Yuzu Choux, Mikan Orange Cheesecake and Ichigo Strawberry Tea Cake.
Pricing
$68++ per person
$34++ per child (6 to 12 years old)
Includes a choice of TWG Tea or Suzuki Gourmet Coffee selections.
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First Seating:
Seating available at 12:15pm and 12:30pm -
Second Seating:
Seating available at 2:30pm, 2:45pm, 3:00pm, 3:15pm, and 3:30pm
During this time, guests may also enjoy selections from SKAI’s all-day dining menu.
