SKAI
HIGH TEA

SKAI
HIGH TEA
68 PER PERSON
34 PER CHILD (6 TO 12 YEARS OLD)
Choice of TWG Tea or Gourmet Coffee Selections
Free-flow package per person for 1.5 hours*
+138 Henriot Champagne & House Wine
+58 San Martino Prosecco & House Wine
* Last pour at 15 minutes before package ends or at 4.45pm
Fresh Bakes from the Oven
WARM TRADITIONAL PLAIN & RAISIN SCONES
Seasonal Selection of Homemade Jam
Devonshire Clotted Cream or Butter
Savouries
BLUEFIN TUNA HANDROLL, Caviar, Uni +38
FOIE GRAS MOUSSE TARTLET, Truffle, Pedro Ximénez
KING CRAB TOAST, Kampot Pepper, Yuzu
BLUEFIN TUNA, Black Radish, Sesame Ponzu
PETROSSIAN SMOKED SALMON, Dill, Crème Cru Cucumber
EGG ROYAL, Mushroom, Potato, Caviar
Sweets
STRAWBERRY ELDERFLOWER SHORTCAKE
MIXED WILD BERRIES & PISTACHIO CHOUX
BANANA RUM CHOCOLATE TART
MATCHA KINAKO GÂTEAUX
EARL GREY, BERGAMOT & RASPBERRY CHEESECAKE
BY THE GLASS
A TWG TEA SELECTION
PREMIUM TEAS 5
These teas have been specially selected by
TWG connoisseurs for our SKAI High Tea menu.
TWG connoisseurs for our SKAI High Tea menu.
SUZUKI GOURMET COFFEE SELECTIONS
Founded in 1979, Suzuki Gourmet Coffee is Singapore’s oldest coffee roaster.
The company first started its operations in Bukit Timah, led by a Japanese
coffee master’s passion and specialized roasting skills, Mr. Endo.
The special blend coffee that is used is an artful blend of both Arabica
and Robusta beans. Wonderfully full and heavy bodied with delicate acidity
and somewhat soft, balanced cup with a superb fragrance.
The company first started its operations in Bukit Timah, led by a Japanese
coffee master’s passion and specialized roasting skills, Mr. Endo.
The special blend coffee that is used is an artful blend of both Arabica
and Robusta beans. Wonderfully full and heavy bodied with delicate acidity
and somewhat soft, balanced cup with a superb fragrance.